Café managers hire for espresso consistency, calm rushes and a clean till drawer. These templates lean into specialty and high-street service, head barista and shift lead ownership, chain or independent cafés, events and roastery floors, plus junior first roles, so you can swap in your drinks, POS and food-hygiene details.
Our users have secured roles at




For busy café and high-street roles. Sample content covers espresso service, POS, peak-hour teamwork and clean closing routines.

Built for independent specialty cafés. Highlights dialling-in, pour-over, latte art and guest coffee education.

For head barista and café supervisor roles. Team rotas, quality control, training and stock ownership.

Shift leadership wording around opening/closing, cash-up and coaching juniors on the bar.

High-volume chain service. Brand recipes, POS, upselling and peak-hour teamwork front and centre.

Leaner independent café layout for espresso service and guest communication without overcrowding.

Mobile and event coffee carts with fast set-up, outdoor service and tidy pack-down.

Roastery café service with cupping support, guest roast education and retail bean recommendations.

First-role template for junior baristas framed from café assistant work into permanent barista posts.